Ditch This: Vegetable Peeler
Grab this: Green Scrubber
You probably already have one in your kitchen.
Why?
For vegetables like carrots and potatoes, much of the vital life-giving nutrients are found in the peeling. Discard the peeling, and you lose much of the valuable nutrition.
For example, the potato skin contains:
20% of the Protein
100% of the Vitamin A
67% of the Folate
23% of the Omega 3
25% of the Omega 6
26% of the Potassium
What to do:
So toss the peeler, grab the scrubber, and simply clean away the dirt under running water. It takes about the same amount of time, and you’ll be preserving more life-giving nutrients.
I hope you enjoyed this simple tip for a healthier new year!
Thanks for downloading my free e-book. Here’s the free video recipe I promised:
I’ll be asking for your suggestions on the book in a few days, so be thinking!
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